2009 American Scovie Awards...Albuquerque, New Mexico

3rd Place- World Beat BBQ Sauce- Fiery Coconut Chilli Sauce

2008 Great Taste Awards....London, UK

Double Gold Medal Winner- Green Jalapeno Chilli Sauce

2007 American Scovie Awards...Albuquerque, New Mexico

***Grand Prize Winner, Tasting Division- Fiery Coconut Chilli Sauce***

2006 American Scovie Awards...Albuquerque, New Mexico

1st Place- Louisiana Style Hot Sauce- Red Cayenne Chilli Sauce

2005 American Scovie Awards...Albuquerque, New Mexico

1st Place- World Beat BBQ Sauce- Fiery Coconut Chilli Sauce

2004 Great Taste Awards....London, UK

Gold Medal Winner- Fiery Coconut Chilli Sauce

2004 Australian Fiery Foods Challenge...Sydney, Australia

Grand Prize Scovie Winner- Best Range of Australian Chilli Products

2004 American Scovie Awards...Albuquerque, New Mexico

1st Place- World Beat BBQ Sauce- Fiery Coconut Chilli Sauce

2003 Australian Fiery Foods Challenge...Sydney, Australia

Best Australian BBQ Sauce- Smokin\' Mango Chilli Sauce

2002 Chile Pepper Magazine...Fiery Foods Challenge...USA

Best Sweet BBQ Sauce- Fiery Coconut Chilli Sauce

2001 American Scovie Awards...Albuquerque, New Mexico

1st Place- World Beat BBQ Sauce- Fiery Coconut Chilli Sauce

2000 Australian Fiery Foods Challenge...Sydney, Australia

Grand Prize Scovie Winner- Best Range of Australian Chilli Products

THIS IS THE GOOD STUFF

Fiery Coconut Chilli Sauce Wins First Place for "Best Cooking Sauce" at National Chilli Awards In the UK

Fiery Coconut Chilli Sauce Wins First Place Scovie for Best World Style Hot Sauce at the

In New Mexico

Named after Wilbur Scoville, who created the heat scale for chillies. The Scovies are the annual competition for fiery foods from around the world.

Fiery Coconut Sauce wins Grand Prize Scovie for best tasting chilli product of 2007 out of 750 entries from around the world