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Chilli Sauces
Each of these innovative flavours is a star in its own right. Every one a first
place winner at the International Scovie Competitions held every year in Albuquerque,
New Mexico.
Delicious as a Condiment, Barbeque Sauce, Stirfry Sauce, Grilling Sauce, Simmering
Sauce, Dipping Sauce with Chicken, Meats, Fish, Tofu, Tempeh, Rice, Veggies and
Spring Rolls. | |
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Smokin' Mango Chilli Sauce
A mango twang with a tomato backup, three kinds of chillies, jalapeno, cayenne,
and chipotle (smoked jalapeno). This sauce will treat you to
a new level of bbq sophistication. For those who like it hot. |
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Fiery Coconut Chilli Sauce
Just the right blend of curry, chilli, fish sauce and spice. Especially tasty
with barbequed chicken or as a salad dressing. Try this and taste
one of the world's truly unique sauces. Absolutely packed with
flavour, and backed with a nice chilli glow. |
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Spicy Sweet Chilli Sauce
The old favorite made more savory with fresh lemongrass, fresh coriander and
extra hot chilli. Forget other sweet chilli sauces
after this one, the blend of sweet, heat, and citrus is perfect.
Argueably the nicest all-round, works-with-anything chilli sauce in
this sector of the universe. Try some on grilled mango, or a fish taco. | |
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