Spicy Yoghurt Dip
- Author
- Byron Bay Chili Co
- Prep Time
- 5 minutes
- Servings
- 2 1/2 cups
- Category
- Appetisers
Ingredients
- 250g plain Greek yogurt
- 150ml BYRON BAY GREEN JALAPENO CHILLI SAUCE
- Salt to taste
- 1 fresh green chilli, minced (optional)
- ¼ cup chopped fresh coriander
Directions
- Mix yogurt and BYRON BAY GREEN JALAPENO CHILLI SAUCE
- Add salt to taste and stir in chilli, if you like it hot
- Sprinkle with coriander